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Recipe: Use Leftover Pasta to Make Silvia Colloca’s Frittata Di Spaghetti, or What She Calls “Neapolitan Bubble and Squeak”

30 Aug 2022

Food & Drink Got spaghetti ragu, puttanesca or carbonara in the fridge? Add it to a couple simple pantry ingredients to transform it into a delicious low-cost meal. “[Leftovers] often become even more intriguing than the original recipe.”

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